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The Resource A Series of papers on world food issues, [editor, Matthew Drosdoff]

A Series of papers on world food issues, [editor, Matthew Drosdoff]

Label
A Series of papers on world food issues
Title
A Series of papers on world food issues
Statement of responsibility
[editor, Matthew Drosdoff]
Contributor
Subject
Language
eng
Related
Cataloging source
NIC
Illustrations
  • illustrations
  • maps
Index
no index present
Literary form
non fiction
Nature of contents
bibliography
Label
A Series of papers on world food issues, [editor, Matthew Drosdoff]
Instantiates
Publication
Note
Cover title
Bibliography note
Includes bibliographical references
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Dimensions
28 cm.
Extent
ca. 150 p.
Media category
unmediated
Media MARC source
rdamedia
Other physical details
ill., maps
System control number
  • (RLIN)UTBG81-B4402
  • (OCoLC)ocn135263171
Label
A Series of papers on world food issues, [editor, Matthew Drosdoff]
Publication
Note
Cover title
Bibliography note
Includes bibliographical references
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Dimensions
28 cm.
Extent
ca. 150 p.
Media category
unmediated
Media MARC source
rdamedia
Other physical details
ill., maps
System control number
  • (RLIN)UTBG81-B4402
  • (OCoLC)ocn135263171

Library Locations

    • Harold B. Lee Library Brigham Young University, Provo, UT, 84602, US
      40.249156 -111.649242
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