The Resource After the benediction, refreshments will be served in the cultural hall : funeral potatoes, jell-o, and mormon perceptions about their foodways

After the benediction, refreshments will be served in the cultural hall : funeral potatoes, jell-o, and mormon perceptions about their foodways

Label
After the benediction, refreshments will be served in the cultural hall : funeral potatoes, jell-o, and mormon perceptions about their foodways, 2002
Title
After the benediction, refreshments will be served in the cultural hall
Title remainder
funeral potatoes, jell-o, and mormon perceptions about their foodways
Inclusive dates
2002
Creator
Subject
Genre
Language
eng
Summary
Beard explores the significance of food ways and food lore as it relates to a specific culture as a whole. Beard focuses on jell-O, a food very common in LDS gatherings and in LDS culture. She then goes on to specifically analyze LDS food ways and how they fit into the framework of LDS culture as a whole
Biography type
contains biographical information
Biographical or historical data
Beard was born and raised in Provo, Utah in 1981, where she grew up around other members of The Church of Jesus Christ of Latter-day Saints. Beard decided to research LDS perceptions about their food ways when an object lesson given to her by a professor made her reflect on cultural perceptions of LDS food ways. Beard attended Brigham Young University.
Cataloging source
UPB
Index
no index present
Literary form
non fiction
Label
After the benediction, refreshments will be served in the cultural hall : funeral potatoes, jell-o, and mormon perceptions about their foodways
Instantiates
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Dimensions
29 cm.
Extent
87 p.
Governing access note
Restricted; use pseudonym
Immediate source of acquisition
Jacqueline Thursby;
Media category
unmediated
Media MARC source
rdamedia
Ownership
Created by Marcy Beard when she was enrolled in Jacqueline Thursby's English 391 class in winter 2002.
System control number
(OCoLC)ocn376997662
Label
After the benediction, refreshments will be served in the cultural hall : funeral potatoes, jell-o, and mormon perceptions about their foodways
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Dimensions
29 cm.
Extent
87 p.
Governing access note
Restricted; use pseudonym
Immediate source of acquisition
Jacqueline Thursby;
Media category
unmediated
Media MARC source
rdamedia
Ownership
Created by Marcy Beard when she was enrolled in Jacqueline Thursby's English 391 class in winter 2002.
System control number
(OCoLC)ocn376997662

Library Locations

Processing Feedback ...