Coverart for item
The Resource Finding the flavors we lost : from bread to bourbon, how artisans reclaimed American food, Patric Kuh

Finding the flavors we lost : from bread to bourbon, how artisans reclaimed American food, Patric Kuh

Label
Finding the flavors we lost : from bread to bourbon, how artisans reclaimed American food
Title
Finding the flavors we lost
Title remainder
from bread to bourbon, how artisans reclaimed American food
Statement of responsibility
Patric Kuh
Creator
Author
Subject
Language
eng
Summary
"An award-winning restaurant critic for Los Angeles Magazine and a former restaurant cook profiles the major figures in the so-called artisanal food movement who brought exceptional taste back to food and inspired chefs and restaurateurs to redefine and rethink the way we eat, "--NoveList
Biography type
contains biographical information
Cataloging source
TOH
Dewey number
641.01/3
Index
no index present
LC call number
TX633
LC item number
.K84 2016
Literary form
non fiction
Label
Finding the flavors we lost : from bread to bourbon, how artisans reclaimed American food, Patric Kuh
Instantiates
Publication
Copyright
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
To land -- To craft -- To place -- To market -- To table -- To distill -- To bake -- To brew -- To essence -- To work -- To scale -- To harvest -- To tell -- Coda
Dimensions
24 cm
Edition
First edition.
Extent
278 pages
Isbn
9780062219541
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
System control number
(OCoLC)948567630
Label
Finding the flavors we lost : from bread to bourbon, how artisans reclaimed American food, Patric Kuh
Publication
Copyright
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
To land -- To craft -- To place -- To market -- To table -- To distill -- To bake -- To brew -- To essence -- To work -- To scale -- To harvest -- To tell -- Coda
Dimensions
24 cm
Edition
First edition.
Extent
278 pages
Isbn
9780062219541
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
System control number
(OCoLC)948567630

Library Locations

    • Harold B. Lee Library Brigham Young University, Provo, UT, 84602, US
      40.249156 -111.649242
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