Coverart for item
The Resource Food composition and analysis : methods and strategies, edited by A.K. Haghi, PhD, and Elizabeth Carvajal-Millan, PhD

Food composition and analysis : methods and strategies, edited by A.K. Haghi, PhD, and Elizabeth Carvajal-Millan, PhD

Label
Food composition and analysis : methods and strategies
Title
Food composition and analysis
Title remainder
methods and strategies
Statement of responsibility
edited by A.K. Haghi, PhD, and Elizabeth Carvajal-Millan, PhD
Contributor
Editor
Subject
Language
eng
Cataloging source
NLC
Dewey number
664/.07
Illustrations
illustrations
Index
index present
LC call number
TX541
LC item number
.F66 2014
Literary form
non fiction
NAL call number
TX541
NAL item number
.F65 2014
Nature of contents
bibliography
Label
Food composition and analysis : methods and strategies, edited by A.K. Haghi, PhD, and Elizabeth Carvajal-Millan, PhD
Instantiates
Publication
Copyright
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Dimensions
24 cm
Extent
xviii, 406 pages
Isbn
9781926895857
Isbn Type
(bound)
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations
System control number
  • (OCoLC)ocn857966448
  • UtOrBLW
  • (OCoLC)ocn897484412
Label
Food composition and analysis : methods and strategies, edited by A.K. Haghi, PhD, and Elizabeth Carvajal-Millan, PhD
Publication
Copyright
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Dimensions
24 cm
Extent
xviii, 406 pages
Isbn
9781926895857
Isbn Type
(bound)
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
illustrations
System control number
  • (OCoLC)ocn857966448
  • UtOrBLW
  • (OCoLC)ocn897484412

Library Locations

    • Harold B. Lee Library Brigham Young University, Provo, UT, 84602, US
      40.249156 -111.649242
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