Coverart for item
The Resource Good fat, bad fat : how to lower your cholesterol & beat the odds of a heart attack, Glen C. Griffin, William P. Castelli

Good fat, bad fat : how to lower your cholesterol & beat the odds of a heart attack, Glen C. Griffin, William P. Castelli

Label
Good fat, bad fat : how to lower your cholesterol & beat the odds of a heart attack
Title
Good fat, bad fat
Title remainder
how to lower your cholesterol & beat the odds of a heart attack
Statement of responsibility
Glen C. Griffin, William P. Castelli
Creator
Contributor
Subject
Genre
Language
eng
Related
Cataloging source
DLC
Dewey number
616.1/2305
Illustrations
illustrations
Index
index present
LC call number
RC685.C6
LC item number
G75 1989
Literary form
non fiction
Nature of contents
bibliography
Label
Good fat, bad fat : how to lower your cholesterol & beat the odds of a heart attack, Glen C. Griffin, William P. Castelli
Instantiates
Publication
Bibliography note
Includes bibliographical references (p. 306-307) and index
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Dimensions
23 cm.
Extent
viii, 316 p.
Isbn
9781555610135
Lccn
88024593
Media category
unmediated
Media MARC source
rdamedia
Other physical details
ill.
System control number
  • (LGTO)(RLIN)DCLC8824593-B
  • (GOVTcat)
  • (OCoLC)ocn370303044
Label
Good fat, bad fat : how to lower your cholesterol & beat the odds of a heart attack, Glen C. Griffin, William P. Castelli
Publication
Bibliography note
Includes bibliographical references (p. 306-307) and index
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Dimensions
23 cm.
Extent
viii, 316 p.
Isbn
9781555610135
Lccn
88024593
Media category
unmediated
Media MARC source
rdamedia
Other physical details
ill.
System control number
  • (LGTO)(RLIN)DCLC8824593-B
  • (GOVTcat)
  • (OCoLC)ocn370303044

Library Locations

    • Harold B. Lee Library Brigham Young University, Provo, UT, 84602, US
      40.249156 -111.649242
Processing Feedback ...