Coverart for item
The Resource Maize : nutrition dynamics and novel uses, Dharam Paul Chaudhary, Sandeep Kumar, Sapna Langyan, editors

Maize : nutrition dynamics and novel uses, Dharam Paul Chaudhary, Sandeep Kumar, Sapna Langyan, editors

Label
Maize : nutrition dynamics and novel uses
Title
Maize
Title remainder
nutrition dynamics and novel uses
Statement of responsibility
Dharam Paul Chaudhary, Sandeep Kumar, Sapna Langyan, editors
Contributor
Subject
Language
eng
Cataloging source
YDXCP
Dewey number
633.152
Index
no index present
LC call number
SB191.M2
LC item number
M35 2014
Literary form
non fiction
Nature of contents
bibliography
Label
Maize : nutrition dynamics and novel uses, Dharam Paul Chaudhary, Sandeep Kumar, Sapna Langyan, editors
Instantiates
Publication
Copyright
Bibliography note
Includes bibliographical references
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Contents
Section A: Introductory chapter -- 1. Nutritive value of maize: Improvements, applications and constraints -- Section B: Protein quality of maize -- 2 Breeding challenges and perspectives in developing and promoting quality protein maize germplasm -- 3 Maize protein quality and its improvement- development of quality protein maize (QPM) in India -- 4 Molecular interventions for enhancing the protein quality of maize -- Section C: Nutritional quality of maize -- 5 Maize: Grain structure, composition, milling and starch characteristics -- 6 Oil improvement in maize: potential and prospects -- 7.Maize carotenoid composition and biofortification for provitamin a activity -- Section D: Biotic and abiotic stresses in maize -- 8 Insect pests and their management: current status and future need of research in quality maize -- 9. Physiological response of maize under rising atmospheric CO2 and temperature -- Section E: Value addition in maize -- 10. Maize utilization in food bioprocessing: An overview -- 11. Maize malting: Retrospect and prospect -- 12. Value addition in maize -- 13. Fodder quality of maize: its preservation
Dimensions
26 cm
Extent
x, 161 pages
Isbn
9788132216223
Media category
unmediated
Media MARC source
rdamedia
Other physical details
illustrations (some color)
System control number
  • (OCoLC)ocn857646209
  • UtOrBLW
  • (OCoLC)ocn889276451
Label
Maize : nutrition dynamics and novel uses, Dharam Paul Chaudhary, Sandeep Kumar, Sapna Langyan, editors
Publication
Copyright
Bibliography note
Includes bibliographical references
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Contents
Section A: Introductory chapter -- 1. Nutritive value of maize: Improvements, applications and constraints -- Section B: Protein quality of maize -- 2 Breeding challenges and perspectives in developing and promoting quality protein maize germplasm -- 3 Maize protein quality and its improvement- development of quality protein maize (QPM) in India -- 4 Molecular interventions for enhancing the protein quality of maize -- Section C: Nutritional quality of maize -- 5 Maize: Grain structure, composition, milling and starch characteristics -- 6 Oil improvement in maize: potential and prospects -- 7.Maize carotenoid composition and biofortification for provitamin a activity -- Section D: Biotic and abiotic stresses in maize -- 8 Insect pests and their management: current status and future need of research in quality maize -- 9. Physiological response of maize under rising atmospheric CO2 and temperature -- Section E: Value addition in maize -- 10. Maize utilization in food bioprocessing: An overview -- 11. Maize malting: Retrospect and prospect -- 12. Value addition in maize -- 13. Fodder quality of maize: its preservation
Dimensions
26 cm
Extent
x, 161 pages
Isbn
9788132216223
Media category
unmediated
Media MARC source
rdamedia
Other physical details
illustrations (some color)
System control number
  • (OCoLC)ocn857646209
  • UtOrBLW
  • (OCoLC)ocn889276451

Library Locations

    • Harold B. Lee Library Brigham Young University, Provo, UT, 84602, US
      40.249156 -111.649242
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