Coverart for item
The Resource Middle Eastern cooking, by Harry G. Nickles and the editors of Time-Life Books ; photographed by David Lees and Richard Jeffery

Middle Eastern cooking, by Harry G. Nickles and the editors of Time-Life Books ; photographed by David Lees and Richard Jeffery

Label
Middle Eastern cooking
Title
Middle Eastern cooking
Statement of responsibility
by Harry G. Nickles and the editors of Time-Life Books ; photographed by David Lees and Richard Jeffery
Creator
Contributor
Subject
Language
eng
Dewey number
641.5956
Illustrations
illustrations
Index
index present
LC call number
TX725.N36
LC item number
N5
Literary form
non fiction
Series statement
Foods of the world
Label
Middle Eastern cooking, by Harry G. Nickles and the editors of Time-Life Books ; photographed by David Lees and Richard Jeffery
Instantiates
Publication
Accompanying material
recipes book (119 pages : illustrations ; 23 cm.)
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Dimensions
28 cm. +
Extent
206 p.
Lccn
70085530
Media category
unmediated
Media MARC source
rdamedia
Other physical details
ill. (some col.)
System control number
  • (UPRA)tmp13374865
  • (RLIN)UTBGRLA86441-B
  • Reclass
  • (OCoLC)ocn137178985
Label
Middle Eastern cooking, by Harry G. Nickles and the editors of Time-Life Books ; photographed by David Lees and Richard Jeffery
Publication
Accompanying material
recipes book (119 pages : illustrations ; 23 cm.)
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Dimensions
28 cm. +
Extent
206 p.
Lccn
70085530
Media category
unmediated
Media MARC source
rdamedia
Other physical details
ill. (some col.)
System control number
  • (UPRA)tmp13374865
  • (RLIN)UTBGRLA86441-B
  • Reclass
  • (OCoLC)ocn137178985

Library Locations

    • Harold B. Lee Library Brigham Young University, Provo, UT, 84602, US
      40.249156 -111.649242
Processing Feedback ...