Coverart for item
The Resource Prevention of microbial and parasitic hazards associated with processed foods : a guide for the food processor, Committee on Food Protection, Food and Nutrition Board, Division of Biological Sciences, Assembly of Life Sciences, National Research Council

Prevention of microbial and parasitic hazards associated with processed foods : a guide for the food processor, Committee on Food Protection, Food and Nutrition Board, Division of Biological Sciences, Assembly of Life Sciences, National Research Council

Label
Prevention of microbial and parasitic hazards associated with processed foods : a guide for the food processor
Title
Prevention of microbial and parasitic hazards associated with processed foods
Title remainder
a guide for the food processor
Statement of responsibility
Committee on Food Protection, Food and Nutrition Board, Division of Biological Sciences, Assembly of Life Sciences, National Research Council
Creator
Subject
Language
eng
Index
no index present
Literary form
non fiction
Nature of contents
bibliography
Label
Prevention of microbial and parasitic hazards associated with processed foods : a guide for the food processor, Committee on Food Protection, Food and Nutrition Board, Division of Biological Sciences, Assembly of Life Sciences, National Research Council
Instantiates
Publication
Bibliography note
Includes bibliographical references
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Dimensions
23 cm.
Extent
vii, 166 p.
Isbn
9780309023450
Lccn
75017732
Media category
unmediated
Media MARC source
rdamedia
System control number
  • (BYU)UTBGRLA41476-B
  • (RLIN)UTBGRLA41476-B
  • Reclass
  • (OCoLC)ocn368272685
Label
Prevention of microbial and parasitic hazards associated with processed foods : a guide for the food processor, Committee on Food Protection, Food and Nutrition Board, Division of Biological Sciences, Assembly of Life Sciences, National Research Council
Publication
Bibliography note
Includes bibliographical references
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Dimensions
23 cm.
Extent
vii, 166 p.
Isbn
9780309023450
Lccn
75017732
Media category
unmediated
Media MARC source
rdamedia
System control number
  • (BYU)UTBGRLA41476-B
  • (RLIN)UTBGRLA41476-B
  • Reclass
  • (OCoLC)ocn368272685

Library Locations

    • Harold B. Lee Library Brigham Young University, Provo, UT, 84602, US
      40.249156 -111.649242
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